The Best Chocolate Toffee Matzo For Snacking | Big Little Recipes

Emma shares a super easy and tasty chocolate toffee matzo that her mom made for Passover growing up, with a few tweaks! This dessert is extremely customizable from the kind of chocolate you use to the variety of toppings you can add such as flaky salt, red pepper flakes, dried fruit, candied citrus peel, roasted nuts, toasted coconut flakes, and more. GET THE RECIPE ►► https://f52.co/3wsiNe8 Get your copy of the Big Little Recipes cookbook: https://f52.co/3JmcMDy Also featured in this video Five Two Ultimate Apron with Built-In Pot Holders: https://f52.co/3MSkF5I Nordic Ware Natural Aluminum Baking Sheets: https://f52.co/3u17F5c Five Two Bamboo Double Sided Cutting Board: https://f52.co/36qRtBY PREP TIME: 10 minutes COOK TIMES: 20 minutes MAKES: 6 to 12 INGREDIENTS 6 salted matzos 1 cup (226 grams) salted butter (or unsalted butter plus 1/2 teaspoon kosher salt) 1 cup (213 grams) dark brown sugar 1 1/3 cups (226 grams) bittersweet chocolate chips or chopped (the darker, the better) Flaky salt, optional Your pick of toppings (see Author Notes), optional SUBSCRIBE TO FOOD52 ►► https://f52.co/2HN7Dp8 CONNECT WITH FOOD52 Web: https://food52.com Facebook:   / food52   Instagram:   / food52   Pinterest:   / food52   Twitter:   / food52   TikTok:   / food52   Food52 newsletter: https://f52.co/newsletter ABOUT FOOD52 As a one-stop shop for joyful living, Food52 connects discerning home cooks with the interests they're passionate about via award-winning food and lifestyle content across platforms. We provide our audience with the recipes and solutions they crave to eat thoughtfully, live joyfully, entertain beautifully, and travel differently. #chocolatetoffeematzo #toffeematzo #chocolatematzo