[SUB] 일식 셰프가 알려주는 대표적인 일본 가정식, 오차즈케 레시피 | 도미 오차즈케 | 본업으로 뜨고 싶어서
Rich, flavorful katsuo dashi broth and a generous helping of savory, special sesame sauce! A Japanese chef shares his classic Japanese home-style dish, the Sea Bream Ochazuke recipe 🍚🍵 If you want to experience authentic Japanese flavors, try making this with Australian ham! 00:00 Intro 00:37 Making the sesame sauce 02:26 Making the broth 04:35 Preparing the toppings (seaweed, shiso, green onions) 05:16 Slicing the sea bream 05:30 Plating 06:24 Eating tips #JangHoJun #ChefJangHoJun #IWantToBeFamous #IWantToBeFamousJangHoJun #ChefWantToBeFamous #JapaneseFood #WantToBeFamous #Recipe #Ochazuke #TaiChazuke

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Katsuobushi Broth / Just! Just once? The basic broth recipe that seems worth a try.
![[#정호영레시피] 오랜만에(?) 일식 셰프 모먼트 뿜뿜💨 정호영의 해산물 오마카세 코스! | 냉장고를 부탁해 | JTBC 250622 방송](https://i.ytimg.com/vi/me7aqVMek3Y/hqdefault.jpg?sqp=-oaymwEjCNACELwBSFryq4qpAxUIARUAAAAAGAElAADIQj0AgKJDeAE=&rs=AOn4CLAr0CJ7bBG9aodm2U9FmT-7pe9WHg)
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[#정호영레시피] 오랜만에(?) 일식 셰프 모먼트 뿜뿜💨 정호영의 해산물 오마카세 코스! | 냉장고를 부탁해 | JTBC 250622 방송

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If you know just this, you're already halfway to mastering Japanese cuisine.

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