Cara Bikin Cucuru Bayao, Kue Wajib di Hajatan Bugis Makassar

Peace be upon you Hello, friends of Dapur Emmak, In this video, I'm making cucuru bayao or cucuru tello. One of the cakes often served at Bugis Makassar celebrations 🤤 CUCURU BAYAO, A MAKASSAR CUSTOM By Dapur Emmak INGREDIENTS 1: 10 duck egg yolks 5 chicken eggs 6 tablespoons granulated sugar 100 grams walnuts 2 cups roasted flour (200 grams) 1 teaspoon baking soda 1 teaspoon vanilla egg yolk coloring INGREDIENT 2 (sugar soaking water): 3 cups granulated sugar 3 cups water 1 egg white 1 lime vanilla Oh, and SUBSCRIBE is FREE. So don't forget to subscribe, like, comment and share, Mom😘 press the bell so you don't miss the latest videos from Dapur Emmak. Thank you 🥰 #cucurubayao #cucurutello #wedding cake #kuebosara #bridal cake #bugis cuisine​ #traditional​ #dbs​ #kitchenbugis​ #dapuremmak​ #keelebaran​ #natalcake​ #imlek​ #kueidulfitri​ #kueiduladha​ #snacksmarket​ #cakesubuh​ #typicalbugis​ #traditionalcake​ #fillingjars​ #flour cake​ #snack​ #snack​ #bugiscake​ #sellingidea​ #businessidea​ #viral​ #takjil​ #menubuka​ #ramadhan​ #fastbreaking​ #menutakjil​ #wetcakes #drycakes #deliciouscakes Join this channel to gain access to various benefits:    / @dapuremmak