疲れた日の晩酌に！ぱぱっと作れる5品で乾杯した夜が最高だった

■Timestamps 00:00 Opening 00:33 Salad 03:15 Pork Belly Rolls with Enoki Mushrooms and Bean Sprouts 04:35 Bean Sprout Namul 05:37 Cold Tofu 06:45 Stir-fried Tomatoes and Eggs 10:07 Let's Eat! ■Recipe Notes 【Salad】 Lettuce: 3-4 leaves Onion: 1/2 Yellow bell pepper: 1/2 (Dressing) Mayonnaise: 2 tablespoons Olive oil: 1 tablespoon Pokka Lemon: 1 tablespoon Black pepper: a pinch 【Pork Belly Rolls with Enoki Mushrooms and Bean Sprouts】 Enoki mushrooms: 1 Bean sprouts: 1/2 bag Pork belly: 8 slices Salad oil: 1 teaspoon Sake: 1 teaspoon Mirin: 1 teaspoon Soy sauce: 1 teaspoon 【Bean Sprout Namul】 Bean sprouts: 1 bag Crab sticks: 3 Vinegar: 1 tablespoon Sesame oil: 1 teaspoon Sugar: 1 teaspoon Sesame seeds: a pinch 【Cold Tofu】 Tofu: 1 block (Sauce) Green onion (white part) approx. 10 cm Sesame oil 1 teaspoon Salted rice malt 1 teaspoon Shantan 1 teaspoon [Stir-fried tomatoes and eggs] Eggs 3 Salt ½ teaspoon Black pepper a pinch Sesame oil 1 teaspoon Tomato 1 Sugar 1 teaspoon Shantan 1 teaspoon ■Reference video Home-style BBQ ↓    • おうち焼肉が最高。新調した吸煙グリルでビールと白めしが止まらない贅沢夜ごはん！サイド...   ------------------------------------- A busy working couple in their late twenties/early thirties. Even with busy days, we want to eat healthy meals! Therefore, we use homemade "koji seasonings" on a daily basis and work together as a couple to make slightly healthier dinners. J-kun (husband) is a cooking novice, and N-chan (wife) is laid-back. We hope that through our realistic portrayal of kitchen life, we can help you find a little bit of order in your busy daily life, and that our unique atmosphere will bring you even a little bit of comfort!