Greek Meat Pie 🥧 with Crispy Phyllo – Easy, Quick & Delicious!

This traditional Greek meat pie (kimadopita) is made with crispy phyllo pastry, juicy minced meat filling, and melty cheese. An easy and flavorful recipe, perfect for family dinners or gatherings – guaranteed to impress everyone at the table! 🥧✨ 📌 Full recipe with ingredients & measurements here: 🔗 https://zoliskitchen.com/meat-pie-phy... Αυτή η κιμαδόπιτα με τραγανό φύλλο κρούστας είναι γεμάτη νοστιμιά! Με αφράτη γέμιση κιμά, τυριά που λιώνουν και τραγανό φύλλο, είναι εύκολη, γρήγορη και ιδανική για το οικογενειακό τραπέζι ή για κέρασμα σε φίλους. 📝 Ingredients For the Filling: 750 g minced meat (mixed pork & beef or just one type) 3–4 large onions, sliced 3 garlic cloves 70 g olive oil ½ bunch parsley Salt & pepper Other Ingredients: 1 pack phyllo pastry 300–400 g melting cheese 250 g butter, oil, or margarine Sesame seeds for topping Water for sprinkling 📲 Subscribe for more Greek savory pies → https://cutt.ly/0MlKyhX 🎥 Watch more recipes:    / @zoliskitchen   👍 Like – 💬 Comment – 🔔 Turn on notifications #greekmeatpie #kimadopita #phyllorecipes #greekpies #savoryrecipes #zoliskitchen