In the Kitchen: Beans! Storing and cooking. Frozen/dried. FAQs answered.

Today I'm all about beans! Based on frequently asked questions over the years I'll be explaining how I tackle: harvesting, processing, storing and cooking my beans.......both frozen (demi-sec) and dried. Living without a wage......living off the land and making do & mending. Click subscribe to follow my journey. ------------------------------------------------------------------------------------------------------------- Contact me at: Vivi's Kitchen Garden, PO Box 75303, London, SE26 9DL, UK My on-line shop is at: https://viviskitchengarden.blog/shop/ My blog: https://viviskitchengarden.blog/ I'm on Facebook:   / viviskitchengarden   Instagram:   / vivigregory   For one off money stuff: https://www.paypal.me/WhatViviDidNext