TESTEI A FARINHA ITALIANA NITA 00 | VALE A PENA OU NÃO?

Does Italian Nita 00 flour, one of the cheapest on the market, deliver a true Neapolitan pizza? In this video, I do a complete test, showing dough preparation, gluten development, fermentation, and the final result in a home oven to find out if it's really worth it. 🍕 Want to improve your Neapolitan pizza making? Join our private community for just R$30/month and get access to tips, recipes, techniques, and experience sharing. 👉 https://botgram.club/papodepizzanapol... 🍕 See the products, equipment, and ingredients I use to make Neapolitan pizza at home 👇 https://linktr.ee/papodepizzanapolitana - 📩 Partnerships and Advertising: [email protected] - 🚀 Here you will learn about: • Traditional Neapolitan pizza • Long-fermentation dough • Oven, flour, and hydration • Professional pizzaiolo techniques • How to make money with pizza — 📲 Follow me on social media: Instagram:   / papodepizzanapolitana   Tiktok:   / papodepizzanapolitana