Locro de Papa: Ecuadorian Potato Soup

Discover the rich and comforting flavors of Ecuador with this traditional Locro de Papa recipe. This creamy potato soup, infused with Andean ingredients like fresh cheese, avocados, and fragrant spices, is a warm and hearty dish perfect for any occasion. Follow along as we show you how to make this iconic Ecuadorian comfort food step by step, bringing authentic taste right to your kitchen. Whether you're a seasoned chef or just starting out, this Locro de Papa is sure to become a favorite. Don't miss out on this delicious journey to the heart of Ecuador! Make it Sabroso! 🔔 Subscribe To Our Channel:    / @sabrosollc   My Recipes: https://www.provecho.bio/@sabroso Amazon Store: ► https://www.amazon.com/shop/patrickbaez Loisa Latin Kitchen: ► loisa.com/sabrosollc10 Chefs Life Oils: http://www.chefslife.com/SABROSOLLC Walmart Storefront: ► https://walmrt.us/4dZ2B7r Here's a link to my gear: Camera ► https://amzn.to/48eFuT7 Lens ► https://amzn.to/3NLyYv2 Wanna Buy Me A Coffee? ► http://buymeacoffee.com/sabroso Follow Me: ►Instagram:   / sabrosollc   ►Facebook: www.facebook.com/sabrosollc ►TikTok:   / sabrosollc   Chapters 0:00 Intro 0:15 Preparing the Potatoes 0:40 Preparing Aromatics 1:42 Achiote: Color & Flavor 2:08 Preparing the Soup 5:26 Serving the Soup *This video and description contain affiliate links, which means that if you click on one of the product links, I’ll receive a small commission. For sponsorship, product reviews, and collaboration, please email me at: [email protected] Music Intro: https://open.spotify.com/artist/2f4x8... Video Music: https://www.epidemicsound.com/referra...