💙어묵볶음 수없이 볶아봤지만 ✔이게 제일 맛있습니다💯(딱딱해지지않아요)

Dear Yangjanggeum family, have a great day today!🍀 〓Today's recipe is "Stir-fried Fish Cake with Gochujang"〓 Stir-fried fish cake, a national side dish! With the golden ratio of seasoning and the know-how to maintain moisture without drying out, try making foolproof stir-fried fish cake. [Ingredients] 7 square fish cakes (280g) 1/2 onion (80g) 3 Cheongyang peppers 1/2 green onion (30g) 1 tablespoon cooking oil [Seasoning] 1 tablespoon commercial gochujang (red pepper paste) 1.5 tablespoons red pepper powder 5 tablespoons water 3 tablespoons soy sauce 2 tablespoons mirin (sweet rice wine) 2.5 tablespoons grain syrup 1 tablespoon garlic 1 tablespoon sesame oil A pinch of sesame seeds 〓Seasoning Measurements〓 🥛Measuring cup 200ml 🥄Rice spoon (tablespoon) ☕Coffee spoon (teaspoon) 📢This content was created by ✔Yang Jang Geum Housewife, and the content and recipe are copyrighted by the Yang Jang Geum Housewife channel. Any unauthorized copying/infringement of the content of the Yangjanggeum Housewife Channel without consent may be subject to punishment under copyright law.