Delicioso BOLO CHOCOLATUDO do chef ESTEFANO ZAQUINI - Mulheres (23/07/2024)

Sweetest moment on your screen! šŸ«šŸ„® Learn how to make the famous and delicious MERCY CAKE, a VERY CHOCOLATEY cake, with pastry chef Estefano Zaquini now on Mulheres! 🩷 Write everything down and prepare this delight! ✨ #WeAreMoreWomen CAKE BATTER: • 6 eggs • 1 cup (tea) of soybean oil • 2 cups (tea) of hot water • 3 cups (tea) of refined sugar • 4 cups (tea) of wheat flour • 2 cups (tea) of 50% cocoa powder • 1 pinch of salt • 1 1/2 tablespoons of baking powder PREPARATION METHOD: In a blender, beat all the liquid ingredients and in a bowl mix with the dry ingredients, adding the baking powder last. Distribute the batter into two 20 cm diameter by 8 cm high cake pans and bake in a 180°C oven for 30 minutes. Remove from the oven and let cool, cut into 3 parts and set aside! FILLING AND TOPPING: • 3 cans of sweetened condensed milk • 2 cans of heavy cream • 1 tablespoon of all-purpose flour • 1 cup of 50% cocoa powder • 2 tablespoons of butter PREPARATION: In a large saucepan, mix all ingredients and cook over medium heat until it reaches a creamy brigadeiro consistency. Remove from heat and let cool. ASSEMBLY: In a mold lined with plastic wrap and acetate, place the dough and drizzle with milk. Add the filling and repeat the process until all layers are used. Refrigerate for 8 hours. Cover with the remaining brigadeiro, sprinkle with cocoa powder, and serve! Check out the other pages of the program as well: Website - http://tvgazeta.com.br/mulheres Facebook - Ā Ā /Ā gazetamulheresĀ Ā  Twitter - Ā Ā /Ā gazetamulheresĀ Ā  Instagram - Ā Ā /Ā gazetamulheresĀ Ā 

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