BEST THAI GREEN CURRY EVER–KAENG KIEW WANGAI แกงเขียวหวานไก่#Thairecipe#ThaiSpiceKitchen#Thaicurry

Thai green curry is one of the most popular curry in thai cuisine. Thai green curry is thai green curry paste combined with coconut milk and make it into a sauce. Thai curry is simply a mix of herbs smashed together. For an easy remember, garlic, white peppercorn, coriander root, shallot, galangal, kaffir lime skin, lemongrass, shrimp paste are the base for thai curry. To make a green curry paste, just use fresh green chilli. To make red curry paste, just used dried red chilli. Thai green curry or kaeng kiew wan in Thail. Kaeng is curry sauce, kiew is green, wan is sweet. Kaeng kiew wan is thai green curry with a bit sweet as a leading taste,followed by salty flavor. The sauce is light cream with a light green color. The essential oil from herb is shining on the surface of the sauce. The aroma from chilli paste and thai sweet basil make Thai green curry too hard to resist after the first spoon. Serving 4 Spicy mild Prep 45 min 40 g green curry paste 1 TBS palm sugar 1 TBS fish sauce ½ Cup Coconut cream 2 Cup Coconut milk 150 g boneless chicken 100 Thai eggplant 1 Spur Chilli 1 cup Thai basil Follow me in Facebook :   / thaispicemagic   Follow me in Instragram : thai.spice.kitchen Follow me in Tiktok : thaispicekitchen Contact E-mail : [email protected] About Krittiya Krittiya was born in Chachoengsao province, 70 kilometers east of Bangkok . Now she lives in Bangkok. Her dream of travelling the world started when she became an exchange student to attend high school in America. During her childhood, She spent most of her time helping her aunt cooking foods for her family workers. The skills and experience from a home cooking has made her into Canteen business. She catered foods, desserts and snacks for workers in many factories for almost 15 years. She also had earned a diploma in Thai-European Cooking from Suan Dusit International Culinary School in Bangkok. She always enjoy seeing different cultures and trying different foods. She traveled to more than 30 countries in Southeast Asia, Asia, Europe and South Africa. And Never once would not spend time trying their local cuisine. From Travelling, she enjoys meeeting people from around the world. She has friends from many countries and most of them love thai foods. She decided to open her youtube channel to share how to cook thai foods, delicious recipes and authentic taste of thai cuisine to all of her friends and those who love thai foods.