I added Peanut Butter to my Bananas and the result is INSANE!

Say goodbye to dry banana bread! 🌟 Today on Bake It Easy, we’re sharing our secret recipe for the ultimate, super-moist banana bread with a twist: creamy peanut butter and melted white chocolate. It’s rich, fragrant, and incredibly easy to make in just one bowl. The nutty depth of peanut butter combined with sweet white chocolate pockets makes this loaf stand out from any coffee shop version you've tried. Whether it's for breakfast or a cozy snack, this recipe is a total game-changer! What you'll need: 🍌 285g Ripe Bananas (mashed) 🥜 60g Peanut Butter 🍫 50g White Chocolate ... and simple pantry staples! (Full list below) Ingredients 285g Ripe Bananas (peeled weight) 180g All-purpose Flour 1 tsp Baking Powder 60g Peanut Butter 2 Small Eggs 1 tsp Vanilla Extract 90g Butter (melted) 85g Brown Sugar 1 extra Banana 50g White Chocolate A pinch of Salt Instructions: Preheat oven to 180°C. Mix dry ingredients, mash bananas with peanut butter, add wet ingredients, and fold in white chocolate. Bake for 50-60 minutes in a lined loaf pan. Top with a sliced banana for that professional look! Don't forget to: 🔔 SUBSCRIBE for more easy-to-follow recipes! 👍 LIKE this video if you love banana bread. #BananaBread #BakeItEasy #EasyRecipes #BakingHacks #PeanutButterLoaf #NoFailBaking