Riz au lait de ma grand mère | Hélène Darroze

Rice pudding is a dessert that takes me back to my childhood, to my grandmother Charlotte, who used to make an unforgettable one with her own little twist. Enjoy your meal! 🍽️ 🛎 Subscribe so you don't miss a thing:    / @helenedarroze   Ingredient list for 8 people: For the rice pudding: 200g Arborio round rice 450g milk 450g cream 70g sugar 1g salt 1 vanilla pod 1 lemon 1 orange For the cooked apples: 8 Golden apples 60g sugar 1 cinnamon stick 4 star anise 10 cardamom seeds 3g Sarawak peppercorns 75g semi-salted butter 50g brown sugar Chapters: 00:00: Introduction 00:50: Ingredients for the rice pudding 01:32: Steps 1 / Rice pudding 03:20: Ingredients for the roasted apples 03:40: Step 2 / Roasted apples 06:16: Step 3 / Plating 06:45: Step 4 / Serving Find me also on: Website: https://www.helenedarroze.com/ Instagram:   / helenedarroze   📖 My recipe books: Chez moi - Spring / Summer: https://www.fnac.com/a15738616/Helene... Chez moi - Autumn / Winter: https://www.fnac.com/a14954736/Helene... Joia: https://www.fnac.com/a12523108/Helene... My grandmothers' recipes: https://www.fnac.com/a7651145/Helene-... My holiday recipes: https://www.fnac.com/a8830581/Helene-... Acknowledgments Producer: Jérôme Delafosse Production: Spark Seeker Executive Producer: François Jaunet Director of Photography: Jacques Ballard Camera: Pierre-Marie Croquet Editing: Pierre-Marie Croquet Cooking: Paul Genthon – Eva Quynh Samyn 💌Partnership Contact: [email protected] #hélènedarroze #recipe #SeasonalRecipe #CuisineDuSudOuest #EasyRecipe #subscribe #youtube #gastronomy