Reset & Recharge in Japan 🇯🇵 | A Rainy Season Night Cooking Tenshindon

Hi! I'm Gumi, a Japanese woman living in Osaka, Japan 😆 I spent a slow, relaxing time in Japan, easing away the fatigue from my travels 🥰 Hydrangeas were beautifully in bloom, marking a lovely start to the rainy season 💖 I hope you enjoy this Japan vlog after a week away 😆😸🍀 👇 Pickles − Ingredients ・Any vegetables you like ・1 tsp salt ・1 tsp sugar ・A little garlic ・1/2 tbsp sesame oil ・Chili peppers − How to Make Put the vegetables and seasonings into a zip bag, massage well by hand, and let it sit in the refrigerator for at least 1 hour. 👇 Tenshinhan − Ingredients ・About 200g rice ・2 eggs ・3 pieces of crab sticks ・Green peas (optional) 【Sauce】 ・150ml water ・2 tsp cooking sake ・1 tsp soy sauce ・1 tsp chicken stock powder ・1 tsp sesame oil ・A pinch of salt and black pepper ・1 tbsp potato starch − How to Make ・Mix the eggs and crab sticks, then cook them in a frying pan ・Add all the sauce ingredients to the pan and stir until it thickens 🔸Instagram：  / gumi_lifeinjapan   ☕️ For those who would like to support this channel →https://buymeacoffee.com/gumilifeinjapan 【 About this channel　=^・ｪ・^= 】 On this channel, I share daily life in Japan through vlogs. I'd be happy if you could subscribe, like, and leave a comment 🐈❤️ #japanese #lifeinjapan #livinginjapan #japanvlog #osakavlog #tenshinhan