Puding Sagu Mutiara Kok Gampang Hancur? Lakukan Cara Ini Biar Hasilnya Lembut & Kenyal!

Bored with the same old takjil (breakfast snacks)? Let's make this super soft and chewy Sago Pearl Pudding! In this video, I'll share my secret recipe for Sago Pearl Pudding with just the right texture—not too hard and not too crumbly. Besides its sweet and savory coconut milk flavor, its beautiful appearance is perfect for a family meal or as a snack box filling! Why should you try this recipe? ✅ Perfectly cooked Sago Pearls (clear & chewy) ✅ The savory coconut milk flavor penetrates deeply into the dish ✅ Luxurious yet economical appearance 🛒 Ingredients: 1 packet Sago Pearls 800 ml coconut milk 1 packet colorless agar-agar 1/2 tsp salt 50 g white condensed milk 6 tbsp granulated sugar Second layer: 800 ml coconut milk 1 packet red gelatin 1/2 tbsp salt 50 g white condensed milk 6 tbsp granulated sugar 📢 Don't forget to support this channel by: SUBSCRIBE, LIKE, and COMMENT below! If you try this recipe, tag me on social media too! #PuddingSaguMutiara #puddingrecipe #salesideas #marketsnacks #sagumutiara #simplereception #alafiyah