A Sweet Escape to Taveuni | Fiji Foodies | Episode 3

Bula and welcome again to Fiji Foodies! 🍽️ In Episode Three, we travel to Taveuni, our third-largest island, where life moves a little more slowly. At Yanuyanu, we discover something special – sorbet made from organic, locally grown fruits you may have never tried before. Grown on a small sustainable farm rooted in the land, each ingredient is harvested with care and transformed into something simple, fresh, and full of flavour 🍨 But the journey doesn’t stop there. We head across the island to Lavena Coastal Walk, a rainforest trail that winds through lush jungle before opening into waterfalls, shoreline views, and the iconic mushroom rock formations along the coast. Timestamps: 00:00 - 00:55 Taveuni & Yanuyanu Taveuni Farm 00:56 - 01:27 Harvesting Local Fruits 01:28 - 04:16 Making Soursop & Vanilla Sorbet 04:18 - 05:50 First Taste Reactions 05:51 - 07:45 Lavena Coastal Walk 🗨️ What would you try first - sorbet or the coastal walk? Connect with us on socials: FB:   / fiji   IG:   / tourismfiji   TikTok:   / fiji   Pinterest:   / tourismfiji   Threads: https://www.threads.com/@tourismfiji Learn more about where happiness comes naturally through our official website: https://www.fiji.travel/