제면을 하루도 쉬지않는 우동가게아저씨 블루리본 서베이 맛집[휴먼스토리 30대자영업자 장사의신 블루리본서베이]

#30sSelfEmployed #30s #Humanity #YouthEntrepreneurship #HumanStory #MenuIt #Store #Jeonju #Udon #UdonRestaurant #JeonjuRestaurant #MonthlyUdon This is the story of Kim Yu-min, who runs the best udon restaurant in Jeonju. He's written a book about noodle making, spends an hour kneading noodles, and has fun working with his employees. This udon restaurant connects with customers through Instagram and hosts free events, creating meaningful learning experiences. ✔️Information on the cast in the video Cast: Kim Yu-min Seito Udon Instagram:   / seito_udon   The secret to making Sanuki udon noodles like no other This book was written by the owner of Seito Udon. https://kmong.com/gig/479050 This is the Hardworking Channel, documenting your passion.💪 Please refrain from excessive criticism of the cast.🙏 ✔️For cast inquiries Email: [email protected] Instagram: dayfervor ---------------------------------------------------------------------------------------------------------------------------- I'm the owner of an udon restaurant where I make fun and delicious food with my staff! (13 Majeonjungang-ro, Wansan-gu, Jeonju-si, Jeollabuk-do, 1st floor, Seito) 💡 "Menuit is a great restaurant" supports its owners. 👉Apply now for table ordering with Menuit https://www.menuit.io/ 👉Menuit, #1 in consumer preference👈 ☑️Free photography of all menu items📷 ☑️Free tablet service during rental period🔧 ☑️Reasonable policy👍 ☑️In-person meetings and honest estimates📃 Stop worrying about labor costs! If you only want to focus on store efficiency, choose Menuit~🙂 ---------------------------------------------------------------------------------------------------------------------------- Tatty Samgyeopsal: The Innovation of Samgyeopsal Tatty Samgyeopsal is a takeout & delivery samgyeopsal brand where you can savor the world's finest aged pork belly, carefully selected from the finest selections. Website: https://www.ddaddi.com/ Instagram:   / ddaddi_sg