早朝５時出勤→７時半開店。３５秒で提供する立ち食いそばを支える若女将の１日に密着
Store Name: Chikubushi Kojimachi Store Map: https://maps.app.goo.gl/pXMFrV1pkgrDP... Address: Kojimachi Crystal City East Bldg. B1F, 4-8-1 Kojimachi, Chiyoda-ku, Tokyo 0:00 Highlights 0:33 Main video 02:30 Morning routine and dedication 13:35 Menu 16:15 The appeal of Kansai-style dashi (broth) 23:20 A flood of orders Udonsoba Kanto Udonsoba / @udonsobakantou #Tempura #StandUpEating #Soba
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Only $3 Dumplings So Good This Shop Ages the Filling a Full Day
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濃厚極太カレーうどんを朝から晩までさばきまくる！百名店が生み出す究極のカレー専用麺の秘密が凄い。
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How $2,000 Leather Shoes Are Restored to Look Brand New After 6 Years
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Huge line from opening for jumbo shrimp tempura! Up close with a 160-year-old soba shop from 4 AM
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This Tiny Japanese Ramen Shop Sells 250 Bowls in Just 5 Hours! | Japan Street Food
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Can This CUTE Head Chef Run Papa's 59 Year Old Chinese Restaurant?!
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【東京】20秒に1杯売れる。1日に600人の客が来る驚異の売り上げを叩き出す立ち食いそば屋が凄い
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How This Roadside Diner Preps 40kg of Motsuni from 5AM for Hungry Workers
![[First Close-Up] 90-Year-Old Hope-ken Honpo — Original Showa Retro Ramen, 700 Bowls a Day](https://i.ytimg.com/vi/Z60pdjNknSc/hqdefault.jpg?sqp=-oaymwEnCNACELwBSFryq4qpAxkIARUAAAAAGAElAADIQj0AgKJDeAG4AvMY&rs=AOn4CLBBmNmIwSz_e8mLq2wx9EJFVdYA0g&usqp=CCY)
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[First Close-Up] 90-Year-Old Hope-ken Honpo — Original Showa Retro Ramen, 700 Bowls a Day
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How Moms Make 4,114 Sushi Rolls at a Tiny Japanese Station Soba Shop
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Sold Out Every Day! Why Koreans Eat Whole Chicken Soup Every Summer. TOP 3 K-Food | KoreanStreetFood
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Why This Japanese Bento Sells 1,000 Meals a Day—and How to Make It for Just $4"
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Why Workers Rush to This Midnight Truck Stop for Japan’s Ultimate Energy Ramen
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200 Bowls Sold Out Just in 2 Hours?! BEST EVER Korean Chicken Noodles l Korean street food
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Up Close: Tottori Local Diner Run by a Pretty 29-Year-Old — Fresh Fish from Her Mom at the Port!
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Cooking with heart in Denmark for 20 years!! A grill stand with variety.
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A Soba Shop… But Everyone Orders Ramen & Curry?! Inside a Legendary Tokyo Soba Shop丨Tokyo Ramen Food
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Why This Japanese Sandwich Sells Out in 1 Hour! Following a Solo Dad of 4’s Craft #japanesefood
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Inside Taiwan’s Busy Eateries: 300 Bowls of Pork Chop Fried Rice, Chili Oil Wontons & Beef Hot Pot
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