【 北欧暮らし 】 マイナス10℃の日❄️ 家から出ない冬の日常/ 簡単チーズパスタ

Ingredients (serves 4) 500g cherry tomatoes 300g feta cheese Garlic 100ml olive oil Black pepper, salt 350g spaghetti Directions 1. Preheat oven to 200°C. 2. Arrange the washed tomatoes and feta cheese in a heat-resistant container and drizzle with olive oil. Season with salt and pepper and bake in the oven for 15 minutes at 200°C. 3. Transfer to the top rack and bake on grill mode for an additional 10 minutes or until golden brown. 4. Start boiling the spaghetti. 5. Remove from the oven and mash the tomatoes and cheese with a fork to mix. If the mixture is not yet fully combined, add a little more pasta water. 6. Add the cooked pasta and toss to coat in the sauce. 7. Garnish with basil and serve.