This No Bake Black Forest Cheesecake Changed Our Minds | #nobakerecipe #cheesecake #nobakedessert

Rich, creamy, chocolatey, and topped with a bright homemade cherry sauce, this No-Bake Black Forest Cheesecake might just change the way you think about cheesecakes without baking. If you've been looking for an easy no-bake cheesecake that still slices beautifully and tastes just as rich as a baked one, this recipe is for you. In this video, you'll learn how to make: • oreo cookie crust • no-bake chocolate cheesecake filling • homemade cherry topping • whipped cream decoration • tips for making a stable no-bake cheesecake without gelatin --- Oreo Crust: • 130 g Oreo cookies (4.6 oz / about 13 cookies) • 30 g unsalted butter, melted (1 oz / 2 tbsp) For a less sweet crust: • Remove the Oreo filling. • Increase the butter to 45 g (1.6 oz / 3 tbsp). --- Chocolate Cheesecake Filling: • 500 g cream cheese, room temperature (17.6 oz / about 2 cups) • 75 g granulated sugar (2.6 oz / ⅓ cup) • 15 g cocoa powder (0.5 oz / 2 tbsp) • 165 g dark chocolate (5.8 oz), melted • 220 ml cold heavy cream (7.4 fl oz / just under 1 cup) • 60 g powdered sugar (2.1 oz / ½ cup) • 1 tsp vanilla extract • Pinch of salt --- Cherry Topping: • 200 g pitted sour cherries (7 oz / about 1⅓ cups) • 30 g granulated sugar (1 oz / 2½ tbsp) • 7 g cornstarch (2 tsp) • 30 g water (2 tbsp) • 1 tbsp Kirsch (optional) If you don't have Kirsch, simply leave it out. --- Whipped Cream Decoration: • 30 g cream cheese (1 oz / 2 tbsp) • 30 g powdered sugar (1 oz / ¼ cup) • 200 ml cold heavy cream (6.8 fl oz / about ¾ cup + 1 tbsp) • ½ tsp vanilla extract --- If you enjoyed this recipe, we'd love to hear from you! Leave us a comment and let us know if you'd like to see more no-bake cheesecake recipes. And if you haven't already, don't forget to like the video and subscribe for more homemade desserts. See you at the table! #nobakecheesecake #blackforestcheesecake #cheesecakerecipe #nobakedessert #chocolatedessert