Crispy Simit Recipe 😋 Turkish Sesame Ring Bread

Simit is a Turkish breakfast favorite, usually paired with feta cheese, freshly sliced tomatoes and cucumbers, olives, and most importantly, with Turkish tea 😋 Subscribe for more videos now! http://bit.ly/nefistv-subscribe-yt-dt You'll need 200 ml warm fresh milk 200 ml warm water 160 ml vegetable oil 1 tsp salt 1 tbsp granulated sugar 5 cups all-purpose flour 40 g fresh yeast To coat 75 ml molasses Sesame seeds 75 ml water Here's how 1- In a large bowl, combine 200 ml of warm fresh milk with 200 ml of warm water, 160 ml of vegetable oil, 1 tsp of salt, 1 tbsp of granulated sugar and 40 g of fresh yeast. Mix thoroughly. 2- Add in approximately 5 cups of all-purpose flour gradually while kneading by hand. Carry on kneading to form a smooth and soft to touch dough. 3- Cover with a tea towel and set aside for 30 minutes to let the dough rise. 4- Meanwhile, mix 75 ml of molasses with 75 ml of water. 5- Take tangerine sized pieces from the dough and roll into balls. 6- Divide each ball into 2 pieces. 7- Roll each piece into a long rope and wrap them over each other, then meet the ends to form a ring. 8- Dip each ring first into molasses mixture then dip in sesame seeds, making sure they are fully coated with the seeds. 9- Place them on a parchment lined baking tray. 10- Bake for 20-25 minutes in an oven preheated at 200 °C. 11- Crunchy simit is ready to serve. 12- Enjoy! Want more NefisTV? Instagram:   / nefistv   Facebook:   / nefistv.official