9つの味わいで楽しむ｢もち禅｣が話題！天ぷら･イクラ･雲丹トッピングできる和牛重やまぐろ重！奈良 Japan Nara Traditional Food Mochi Specialty Store

Mochizen is a popular restaurant in Nara that opened in October 2023. The popular menu, which uses mochi, a traditional Japanese food, is the "Mochi Gozen," which allows you to enjoy freshly pounded mochi in nine different ways that change with the seasons, and is a popular restaurant that has attracted attention from overseas tourists. The restaurant also has a wide variety of food menus, and we followed the restaurant for a day, where you can enjoy wagyu beef rice bowls combined with salmon roe, sea urchin, and tempura, as well as tuna rice bowls. [Store] Mochizen [Address] 4 Higashimukaminamicho, Nara City, Nara Prefecture [Map] https://maps.app.goo.gl/XerEieR1Z6vWc...   / mochizen_nara   A line formed from early in the morning A Japanese popular restaurant that can do it    • 朝から行列のできる大阪·堺で話題の大衆食堂！ゲコ亭｢飯炊き仙人｣直伝の銀シャリと30...   A popular Fukuoka food stall that runs a food stall that it designed itself    • 福岡･博多 宮大工のカリスマ屋台大将が自ら設計･改修した屋台が話題のワンオペ店主に密...   Japanese knives ordered by chefs from all over the world    • 600年の歴史 大阪･堺の和包丁！世界中のシェフが認める和包丁を打つ鍛冶職人 中川打...   A Chinese restaurant near Kyoto Nishiki Market    • 麺飯&餃子と山盛り定食で人気の中華食堂！およそ3倍の大餃子(バナナ餃子)で賑わう京都...   A young man who aims to become a food stall owner in Fukuoka is from France    • 福岡で屋台オーナーを夢見て修行中のジェフ君はフランス出身！30カ国旅したシェフとのコ...   The last food stall in Yamaguchi that has been in business for 46 years in a town bustling with food stalls    • 46年続く老舗ラーメン屋台のベテラン大将の1日！山口県内に1軒だけ残る最後のワンオペ...   An okonomiyaki restaurant that has been in business for 76 years The fourth generation is a half-brother raised in America    • 4代目はアメリカ育ちのイケメンハーフ兄弟！大阪で76年続く自家製手作りソースと創作鉄...   The world's smallest sushi    • 江戸前寿司の手仕事と大将の心意気！世界一小さなお寿司｢一粒寿司｣が話題！東京･浅草の...   A famous okonomiyaki restaurant that has been in business for 70 years in Osaka    • 1953年創業！大阪で70年以上も愛されるお好み焼きの名店に密着！世界中の旅行客が殺...   The only restaurant in Tokyo that specializes in monkfish dishes    • 創業194年！都内で唯一のあんこう料理専門店！吊るし切りであんこうを解体する東京·神...   Japan's oldest oden restaurant    • 日本で最も歴史のあるおでんの名店！180年続く老舗の味を受け継ぐ大阪･道頓堀の老舗！...   A famous tamagoyaki restaurant that has been in business for 80 years in Nishiki Market, Kyoto    • 和食料理人や寿司職人も認める熟練の技！京都･錦市場で80年以上続く出汁が溢れ出るだし...   An eel restaurant that foreign tourists make reservations to visit    • 130年続く奈良の老舗料亭｢菊水楼｣が手掛ける新ブランド鰻店！東京･椿山荘店も海外旅...