Geleneksel Yayla Tereyağı yapımı Ve Yayla Hayatı

Today, we invite you to share a peaceful day with us at our stone house in the highlands. At the first light of dawn, we milk our cows grazing in the mountains and use traditional methods to craft fragrant highland butter from that fresh milk. Amidst the joy of our adorable calves, the serenity of nature, and the crisp highland air, we prepare a delicious village breakfast featuring our own golden-yellow butter, cooked over a wood fire.