Nyesha Arrington Takes on Sacramento's Only Michelin-Recognized Pizza — Plateworthy

On this episode of "Plateworthy," chef Nyesha Arrington travels to Sacramento to see what the Farm-to-Fork Capital of the U.S.A. has to offer.  The first stop is at California's No. 1 farmers market to check out the state's best produce and food vendors. Then chef heads to Nixtaco Mexican Kitchen and Majka Pizzeria and Bakery to see how these restaurants utilize the freshest ingredients to create some of the city's most exciting menus. #food #california #pizza 0:00 Intro to Sacramento 0:32 The Midtown Farmers Market 1:05 Maria's Paella at the Midtown Farmers Market 1:52 Everything's Just Peachy at the Midtown Farmers Market 2:37 Monterrey-Style Chicharrón Tacos at Nixtaco 4:37 Eating Through the Menu at Nixtaco 6:24 Prepping the Pizza of the Day at Majka Pizzeria 7:42 Making Farm-Fresh Dungeness Crab Tagliatelle 11:38 Tasting Majka Pizzeria's Best Slices 12:54 Bloopers! Credits: Host & Producer: Nyesha Arrington Senior Producer/Director: Tom Daly Camera: Murilo Ferreira, Connor Reid Production Sound Mixer: Tyler Neisinger Hair & Makeup: Reba Vera Editor: George Chrysiliou Assistant Editor: Seyeon Bang Executive Producer: Stephen Pelletteri Head of Production: Stefania Orrù Supervising Producer: Connor Reid Post-Production Supervisor: Lucy Morales Carlisle Director of Production: Michelle Fox Senior Director of Photography: Murilo Ferreira Supervising Producer, Social Video: Jordan Shalhoub Download the Eater App: https://shorturl.at/Rz1pN Eater is the go-to resource for food and restaurant obsessives with hundreds of episodes and new series, featuring exclusive access to dining around the world, rich culture, immersive experiences, and authoritative experts. Binge it, watch it, crave it. Subscribe to our YouTube Channel now! http://goo.gl/hGwtF0