MEZZALUNA DE ESPINAFRE - Com Queijo Brie e Damasco
Wonderful Mezzaluna stuffed with Brie and Apricot cheese. Easy and fun dough to make ... PASTA: 300gr wheat flour 2 medium eggs 2 tablespoons of spinach paste FILLING 600gr Brie Cheese 300gr of apricot Social network... Facebook Instagram #Mezzaluna #PastaChef #ravioli
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