What makes autumn tea special?
While cooking one of our first batches of the autumn 2019 season in Jingmai, i am talking about what makes this season different from the Spring. The leaves grow under different conditions than in Spring, and adjustments in the processing have to be made. The profile of the tea is also unique in several ways. You can buy the teas we make on our website: www.farmer-leaf.com

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Advanced tea processing concepts

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