Goan Prawns Caldeen By Mini

Lady fingers and PRAWNS? If the combination surprises you, take our word that the taste will stun you into happiness. Try Prawns Caldeen, an exotic Goan dish, now made simple for you! Ingredients: • 200gms prawns • 1 inch ginger finely chopped • 6-7 garlic cloves finely chopped • 1 tsp jeera/cumin powder • 1 & 1/2 tsp haldi/turmeric powder • 2 tbsp oil • 1 tsp dhania/coriander powder • ½ tsp pepper powder • 6-7 cloves • 50 gms ladyfinger/bhindi chopped • 1 medium sized tomato blanched, skinned and chopped • Salt to taste • 1 & 1/2 tsp vinegar • 1 & 1/2 cup water • 1 medium sized onion finely chopped • 1 & 1/2 cup coconut milk For more recipes, subscribe to    / indiafoodnetwork   For more Gaon flavour, Click here    • Mash-up With Shakti