Der perfekte, luxuriöse Erdbeerkuchen! Niemand wird glauben, dass er selbstgemacht ist!

The perfect, luxurious strawberry cake! 🍓 Learn how to easily bake a professional strawberry cake with sponge cake and cream at home. This tutorial from Blitz-Dessert shows everything step by step! In this video I show you how to bake an airy sponge cake base without scales (with cups and spoons). We prepare a creamy filling with white chocolate and a solid cream topping. 🌐 Activate the subtitles in your native language. To do this, click on the “CC” button at the top right of the video. Sponge cake base: 5 chicken eggs 150 g (¾ cup) sugar A pinch of salt 50g (3.5 tablespoons) butter, melted 1 teaspoon vanilla sugar 30 g (3 tablespoons) cornstarch 6g (1 teaspoon) baking powder 150 g (1 cup) flour Baking: 170°C for 30-35 minutes (mold Ø 20 cm) Filling: 350 g (2 cups) strawberries, chopped 100 g (⅔ cup) white chocolate 100 g (⅓ cup) condensed milk 50 ml (3.5 tablespoons) liqueur (optional) 200 ml (¾ cup + 1 tablespoon) whipping cream (28-33%) Biscuit crumbs Сreme: 300 ml (1 ¼ cups) whipping cream (28-33%) 25g (2 tablespoons) powdered sugar Decoration: 250 g (1.5 cups) fresh strawberries 1 teaspoon gelatin 30 ml (2 tablespoons) warm water Bon appetit! Timestamp: 00:00 — Introduction and ingredients 00:30 — Prepare sponge cake dough 04:27 — Baking instructions 06:51 — Strawberry filling with white chocolate 08:48 — Assembling the cake 10:28 — Prepare firm cream 13:07 — Strawberry decoration and icing 14:12 — Result and tasting! 😍 Subscribe to my channel:    / @blitz-dessert   Did you like it? Rate the video! This is how you help me make the videos even better. Your opinion is very important to me! Don't forget to activate the bell 🔔 This way you won't miss any new videos with the easiest, tastiest and quickest recipes.