Bangalore Street Style Masala Puri Recipe | Easy Street Food Recipe at Home

Bangalore Street Style Masala Puri Recipe | Easy Street Food Recipe at Home ⸻ Love Bangalore street food? Today I’m sharing the famous Masala Puri made with soft white peas, flavorful masala gravy, sev, onion, tomatoes and fresh coriander. This easy homemade version tastes just like your favorite street-side chaat stall! ⸻ 📝 Recipe Note Street Style White Peas Masala Puri Ingredients For Cooking White Peas Dry White Peas – 600g (soaked overnight) Water – 6 cups (150 ml each) Potato – 1 Salt – 2 tsp or as required Turmeric Powder – ¼ tsp For the Masala Base Oil – 2 tbsp Onion – 150g, finely chopped Coriander Powder – 1 tsp Chilli Powder – ½ tsp Garam Masala – ¼ tsp Chaat Masala – ½ tsp For Grinding Tomato – 5 Green Chillies – 2 Mint Leaves – 2 tbsp Coriander Leaves – 1 handful Cumin Seeds (Jeera) – ½ tsp Fennel Powder or Seeds – ½ tsp Ginger Garlic Paste – 1 tsp Finishing For Garnishing Sev finely chopped Coriander Leaves finely chopped tomatoes 1ct finely chopped onion 100g sweet chutney or Kara chutney Craving authentic Bangalore street food? Try this delicious Street Style White Peas Masala Puri recipe made with soft white peas, flavorful masala gravy, sev, onion, tomatoes and fresh coriander . This popular Indian chaat is perfect as an evening snack or party appetizer. Follow this easy step-by-step recipe to recreate your favorite street side Masala Puri at home. Whether you call it Masala Puri Chaat, White Peas Chaat, or Bangalore Style Chaat, this recipe is guaranteed to be a family favorite. ⸻ #MasalaPuri #WhitePeasChaat #BangaloreStreetFood #IndianStreetFood #ChaatRecipe #HomemadeChaat #EveningSnack #SouthIndianRecipes #StreetFoodLover #MeenusKitchenUSA