This Pineapple Glazed Ham Will STEAL Your Holiday Dinner!

This holiday ham is sweet, sticky, glossy, and packed with warm flavors — orange, pineapple, cloves, pimento, brown sugar… all the good things that make the whole house smell like Christmas. This is the ham my family LOVES, and today I’m showing you step-by-step how to make it perfectly juicy and caramelized every single time. Whether you’re hosting Thanksgiving, Christmas dinner, or a Sunday feast, this ham will steal the entire table. No dry ham, no guessing just a beautiful, tender, flavor-packed holiday centerpiece that your whole family will enjoy. 📌 Full recipe : https://khaliaskuisine.com/2025/11/20... 🍊 What You’ll Need: Spiral ham, orange marmalade, pineapple preserves, brown sugar, cloves, rosemary, cinnamon, pineapple juice, and butter. 🔥 What You’ll Learn: – How to keep ham juicy – How to get the glossy, sticky finish – How to layer flavor with warm spices – Step-by-step glazing and basting – How to present it beautifully for the holidays If you try this recipe, comment below and let me know how it turned out! Don’t forget to like, share, and subscribe for more cozy holiday dishes. Bless up, and happy cooking from my family to yours. ❤️