NUGGET PUTIH TELUR ENAKNYA BIKIN NAGIH

This video contains a recipe and instructions for making egg white nuggets. If you have leftover egg whites, feel free to use them to make these egg white nuggets. The taste is guaranteed to be just as good as the ones sold at the mall. To ensure the nuggets turn out well and don't break, use medium-low heat. Good luck! Ingredients: 500 ml egg whites (room temperature) 3 tbsp / 30 g flour (blue triangle) 60 g carrots (grated/shaved) 3 cloves garlic (mashed) 1 tsp fine salt 1 tsp bouillon powder (Rayco chicken) 1 tsp ground pepper Coating Ingredients: 200 g breadcrumbs egg whites (you can also use 1 whole egg) a pinch of salt #eggwhitenuggets #nuggets