মাত্র ১ কাপ সুজি দিয়ে দুর্দান্ত স্বাদের পাকোড়া | Sujir Pakora Recipe In Bengali | Shampa's Kitchen

মাত্র ১ কাপ সুজি দিয়ে দুর্দান্ত স্বাদের পাকোড়া | Sujir Pakora Recipe In Bengali | Shampa's Kitchen #sujirpakora #pakorarecipe #shampaskitchen Crispy Suji Pakora for nasta. Most easy snacks recipe Sooji Pakoda. 175 gm Suji 100 gm Yogurt Ginger Paste Chopped Carrot Chopped Capsicum Chili Powder Chopped Coriander Baking Soda Refined Oil Sugar Salt Methods of how to make sujir pakora: 1. At first take 1 cup/175 gm Suji in a bowl, 1/2 cup/100 gm Yogurt, 1 tsp Ginger Paste, 1/4 cup Chopped Carrot, 1/4 cup Chopped Capsicum, 1 Medium Size Chopped Onion, 2 Chopped Green Chilies, 1/2 tsp Chili Powder (as per taste), 1/2 tsp Salt (as per taste), a Handful of Chopped Coriander 2. Mix all the ingredients well 3. After mixing add 3/4 cup Water slowly to make a smooth batter 4. First make the batter light because suji will absorb water 5. Cover and let it rest for 20 mins 6. After 20 mins add 1/4 tsp Baking Soda and mix 7. Add Refined Oil in a pan, when oil heats up turn the flame to medium 8. Put 1 tsp of batter in the oil 9. Flip them after a minute 10. Again, flip after 1 minute 11. Fry for 3-4 mins on medium flame till golden brown and take them out 12. Your Tasty Crispy Suji Pakoda is ready