【末廣鮨】レジェンドが握るミナミマグロの鮨 #寿司 #グルメ

Japan's most legendary sushi master appears on our channel! 🍣. He is over 80 years old and still making sushi! The best sushi chef always gets the best tuna in Japan! Enjoy the famous sushi restaurant in Shimizu, known to all sushi connoisseurs! 🐟 00:00 Opening 00:58 What is southern bluefin tuna? 07:32 Tuna Hagashi 09:47 The owner's recommendation for the best tuna 18:25 The appeal of tuna and spread it 20:03 Ending Photography cooperation📷 Suehiro Zushi Address: 2-5-28 Ejiri Higashi, Shimizu-ku, Shizuoka City, Shizuoka Prefecture Tell: 054-366-6083 🐟Japan Tuna Fisheries Co-operative Association Contact : 🐟[email protected] ,🐟 [email protected] HP : https://www.japantuna.net/ Instagram :   / japantunatuna   Facebook :   / japantunafisheries   #sushi #southernbluefintuna #sushichef #japaneseseafood #tuna #suehirozushi

The 22-Year-Old Sushi Chef Who is Changing the Game
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The 22-Year-Old Sushi Chef Who is Changing the Game

Fall asleep while I build a town (from nothing) - "Town To City" ASMR for sleep
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Fall asleep while I build a town (from nothing) - "Town To City" ASMR for sleep

The Man That Supplies The Best Sushi Restaurants In The World
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The Man That Supplies The Best Sushi Restaurants In The World

RESTORE YOUR PRAYER ALTAR BEFORE IT'S TOO LATE | Apostle Joshua Selman. #apostlejoshuaselman
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RESTORE YOUR PRAYER ALTAR BEFORE IT'S TOO LATE | Apostle Joshua Selman. #apostlejoshuaselman

【寿司】鮓菜  浅乃   西麻布
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【寿司】鮓菜 浅乃 西麻布

Pulling Nets with Farmers | Harvesting 500KG Big Fish to Sell at Village Market
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Pulling Nets with Farmers | Harvesting 500KG Big Fish to Sell at Village Market

An Irish Chef Sharing Irish Home Cooking Across Japan | Kyojin Stewhouse | 巨人のシチューハウス 松江
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An Irish Chef Sharing Irish Home Cooking Across Japan | Kyojin Stewhouse | 巨人のシチューハウス 松江

【TUNA】Experience the Rich Taste of Southern Bluefin Tuna in Tokyo!
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【TUNA】Experience the Rich Taste of Southern Bluefin Tuna in Tokyo!

Michelin 2-Star Sushi: 18 Perfect Edomae Nigiri with Bold Akasu Vinegar Rice | Sushi Senpachi
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Michelin 2-Star Sushi: 18 Perfect Edomae Nigiri with Bold Akasu Vinegar Rice | Sushi Senpachi

A Beautiful Landlady Who Can Do It AllEvery Dish Is Made with CareObanzai Food
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A Beautiful Landlady Who Can Do It AllEvery Dish Is Made with CareObanzai Food

82 year old legendary sushi chef
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82 year old legendary sushi chef

[Sushi Chef’s Knife Skills] 80% is Preparation! A Behind-the-Scenes Look at a Sushi Chef! The Wor...
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[Sushi Chef’s Knife Skills] 80% is Preparation! A Behind-the-Scenes Look at a Sushi Chef! The Wor...

Japanese sushi restaurant "Kyubey"
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Japanese sushi restaurant "Kyubey"

Japanese Food - YELLOWTAIL AMBERJACK Sashimi Braised Fish Kanazawa Seafood Japan
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Japanese Food - YELLOWTAIL AMBERJACK Sashimi Braised Fish Kanazawa Seafood Japan

What it Takes to Run a 2 Michelin $550 omakase in NYC | Sushi Noz
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What it Takes to Run a 2 Michelin $550 omakase in NYC | Sushi Noz

Managing a 20-seats restaurant by one person! Super owner of the late-nigh restaurant in Japan!
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Managing a 20-seats restaurant by one person! Super owner of the late-nigh restaurant in Japan!

True Edomae Sushi with Red Vinegar Harmony in a Hidden Retreat – Sushi Iwata – [Nagoya]
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True Edomae Sushi with Red Vinegar Harmony in a Hidden Retreat – Sushi Iwata – [Nagoya]

$160 Heartwarming Sushi Omakase by a Husband & Wife Duo in Ginza, Tokyo ─ 銀座いち分 • Ginza Ichibun
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$160 Heartwarming Sushi Omakase by a Husband & Wife Duo in Ginza, Tokyo ─ 銀座いち分 • Ginza Ichibun

The Philosophy of Fishmongers (Konishi Fresh Fish Store: Kazuhito Konishi / Sasue Maeda Fish Stor...
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The Philosophy of Fishmongers (Konishi Fresh Fish Store: Kazuhito Konishi / Sasue Maeda Fish Stor...

【裏側公開】本物の職人が教える江戸前寿司の五大技法!家でも真似できる仕込み方
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【裏側公開】本物の職人が教える江戸前寿司の五大技法!家でも真似できる仕込み方