HOW TO MAKE A DELICIOUS NYAMBO NEBBEH AND FRIED SNAPPER FISH WITH PALM OIL SAUCE | IFTAR 2024🌙
Ingredients: For The Fish Seasoning: 3 Red Snapper Fish 1/2 Tbsp Salt 1 Whole Lemon For The Cassava: 2 KG Cassava Chips 1/2 Tbsp Salt 4 Cups Water For The Black Eyed Beans: 3 Cups Black Eyed Beans 1/2 Tbsp Salt 4 Cups Water For The Palm Oil Sauce: 2 Cups Palm Oil 2 Red Onions 2 White Onions 1 Tbsp Green Seasoning (Nokoss) 1 Tbsp Garlic 1/2 Tbsp Salt 1/2 Tbsp Black Pepper 1/2 Tbsp Chilli Powder 1 Maggi Cube 2 Tbsps Tomato Paste 2 Cups Water Enquires: Email: [email protected] Thank you for watching❤️ Channel Link: / fatimalieukitchen Join this channel to get access to perks: / @fatimalieukitchen
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