Les MEILLEURS CINNAMON ROLLS 🌀 – Roulés à la Cannelle Briochés Ultra Moelleux

Cinnamon rolls are a real treat! 🌀 A soft brioche bun, a melt-in-your-mouth cinnamon filling, and a delicate glaze… it's hard to resist! In this video, I'll show you step-by-step how to make homemade cinnamon rolls that are perfectly puffed, fragrant, and easy to make, even if you're a beginner baker. 👉 You'll love them because: the dough is incredibly soft the cinnamon is perfectly balanced the glaze adds just the right amount of sweetness They're perfect for breakfast, brunch, or an afternoon snack. 💬 Let me know in the comments 👇 👉 Team glaze or team no glaze? 👉 Do you prefer them warm or completely cooled? 🔔 Subscribe to discover more recipes for brioches, cakes, and classic treats. __________ 🎓 TO GO FURTHER 👉 Join the Les Ateliers de Ludo Club Video workshops, monthly live sessions, replays, technical tips https://formation.ateliersdeludo.fr/club 👉 My Pastry Ebooks https://formation.ateliersdeludo.fr/e... __________ 🍫 INGREDIENTS & EQUIPMENT → Equipment I use: https://www.amazon.fr/shop/lesatelier... 📝 INGREDIENTS (Serves 8) BRIOCHE DOUGH 200g whole milk 20g fresh yeast 500g T45 flour 100g sugar 75g butter 2 eggs 1 pinch of salt CINNAMON PASTE 100g brown sugar 6g ground cinnamon 80g butter THE ICING 70g icing sugar 1 tbsp. tablespoon of milk __________ ⏳ STEPS 0:00 Intro 1:07 Brioche Dough 4:00 Cinnamon Dough 5:15 Assembly 11:52 Baking 12:18 Glazing 14:01 Tasting __________ 🎬 VIDEO EDITING Quentin Vahedi __________ 🏄🏻 FIND ME Instagram -   / ateliersdeludo   Facebook -   / ateliersdeludo   TikTok -   / ateliersdeludo_off   Website - https://ateliersdeludo.fr/ #cinnamonrolls #brioche #cinnamon