🫒 Integrales y con Aceite de Oliva, Más sanas❗ El SECRETO de las GALLETAS de PUEBLO de mi ABUELA ❗

NO BUTTER ❗ They just DON'T make COOKIES like these anymore❗ 🤫 The Secret of Traditional Extremaduran Cookies 👵 Curly Cookies, Machine Cookies, Village Cookies... depending on the area here in Extremadura 💚🤍🖤 they have different names, but they're delicious!!!! If you don't have a cookie press, I'll tell you how you can make them without one, or I'll leave a link below to buy one. A Traditional Recipe You Can't Miss. Every family has its own recipe with its own tricks; I'll show you my family's, my grandmother's cookie recipe, step by step so they turn out perfect and delicious. They're very, very easy, you'll see. Authentic Extremaduran village cookies! You can't miss them 😉 because they'll take you back to your childhood. They're the kind of cookies that stay perfect for days, like the ones my grandmother used to make with other women to take to the village bakery—so typical and so much a part of our culture. Today I'm sharing one of my best-kept secrets 💚🤍🖤 ➡️ Cookie press: https://amzn.to/4irDsDV ➡️ Nozzles for the press (make sure they're the same size): https://amzn.to/3TD2iap ➡️ Wooden rolling pin: https://amzn.to/4brAcXa ➡️ Metal bowl: https://amzn.to/4uuOoHW ➡️ Round baking pan: https://amzn.to/4tQJofc ➡️ Pyrex rectangular molds: https://amzn.to/4n3Vlwa ➡️ My stand mixer: https://amzn.to/47BKXp0 ➡️ Metal bowl: https://amzn.to/4uuOoHW ✅ SUBTITLES ON ➡ SELECT YOUR LANGUAGE IN THE SETTINGS. ✅ SUBSCRIBE to the Channel, IT'S FREE!!!!🔶 Just click the red "Subscribe" button and activate the bell 🔔 Click on "ALL" so you don't miss any easy and delicious recipes 😉 by clicking on this link 👉    / @tartidelicias   ✅ Share the Recipe and Save it to use whenever you want. ✅ Any questions or comments? Leave them below 👇🏼 in the comments 💬 ✅ SUBTITLES ON ➡ SELECT YOUR LANGUAGE IN THE SETTINGS. THANK YOU FOR YOUR SUPPORT! 🛒 Ingredients: 3 large eggs 375g sugar (2 cups minus 2 tbsp) Zest of 1 lemon 250g extra virgin olive oil (EVOO) 125ml milk or soy milk (1/2 cup) 1kg whole wheat flour (3 1/2 cups) 16g baking powder (1 packet)