【神戸】渾身の自家製カスタードクリーム！！早朝パン屋の嵐のような壮絶パン焼きラッシュに密着 第１話 ｜神戸市「パンドクレム」

Pain de Greme, Goshikiyama, Tarumi-ku, Kobe. The overwhelmingly popular cream buns that stick out of the dough are the specialty of this store. You can see how the homemade custard used for the cream buns is made. You can taste delicious bread at a reasonable price. Feedback Form👉 📮We'd love to hear your feedback ! https://forms.gle/1AuDagF8XrrEDA9e9 〜パンものがたり Bread Story ~ “Japanese Bread for the World.” We are creating videos to promote Japan's wonderful baking culture, focusing on the techniques, history, and mind of the bakers. Your support is our encouragement. We look forward to receiving your high ratings, channel subscriptions, and comments on our channel！ If you want to know more about the video, please turn on the subtitle function. You can check the stores we have previously covered. https://goo.gl/maps/8nugtoouxzojAJxXA 【Shop Info】 Name：Pain de creme / パンドクレム Address：3-5-23 Goshikiyama, Tarumi Ward, Kobe, Hyogo 655-0035 Map：https://goo.gl/maps/q8Et4CSH4AeihgLB7 Custard bun / 130 yen Melon house / 162 yen Fluffy othello / 162 yen Meat cutlet burger / 216 yen Thick sausage bread / 162 yen Pudding bread / 162 yen Hotel white bread / 248 yen Tea white bread / 270 yen 【Chapter】 0:37 Preparation and baking 20:46 Product display, shop atmosphere 21:48 Making custard cream 25:35 Introduction of Bread パンものがたり Bread Story    / @pan.monogatari   ＃パン　＃bread　＃빵　#麵包