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This ice cream pie is the perfect choice for those hot summer days or weekend desserts, where all you want is something fresh and delicious to cool down. And best of all, this recipe is super economical and easy to make! The crunchy pie base is made with crushed cookies mixed with melted butter, which is then pressed into the pan to create a firm and flavorful base. Next, we wrap it with delicious, famous wafers to give the pie even more crunch and flavor. The filling is made with a very easy and economical crunchy chocolate chip ice cream. This pie is perfect to serve at parties or events, or simply to enjoy at home with the family. Don't waste any more time and watch the video now to learn how to make this delicious treat at home. It's sure to be a recipe that will please everyone. INGREDIENTS: CRUNCHY FLAKE ICE CREAM INGREDIENTS: Base: 100g of cornstarch cookies 50g of butter 1 tablespoon of sugar CAKE FILLINGS: 200g of chilled whipped cream or fresh heavy cream 395g of chilled sweetened condensed milk (1 can) 100g of chopped chocolate GANACHE: 200g of semi-sweet chocolate 1 carton of heavy cream (200g) Become a member of this channel and get benefits:    / @receitasdowill   FOLLOW ME @will_procopio