PANETTONI MUFFIN VELOCI IN 5 MINUTI con Cioccolato o Uvetta FACILI E VELOCI

Today I propose you a nice idea that makes these Muffins similar to mini Panettone but which can be prepared in 5 minutes and go straight into the oven! Excellent as gifts, they can be kept soft for 3-4 days or to make the Christmas holidays sweeter, excellent to serve for Christmas breakfast! Genuine and homemade is better, you dedicate time and love for your family! In the video I suggest a tasty idea, if you don't have paper muffin cups, to simply make them with baking paper! You will see they are even more beautiful than the ones purchased! Little expense, great yield! 😉 With a sheet of baking paper (the ones already cut) of about 38x42 cm we get 9 pieces! 🌡️ Cooking in a preheated oven at 180° static - 175° ventilated for approximately 25-30 minutes 📝 INGREDIENTS: for 12 muffins or 1 24 cm cake 3 eggs 100 g Sugar 100 g Milk 100 g Oil 280-300 g Flour (depends on how much you get) 16 g Baking powder for desserts (1 sachet) To flavour: Mandarin, Orange, Lemon Vanilla extract Almond extract To complete: Chocolate chips Raisins Granulated sugar Almonds Powdered sugar