#everybitcountschallenge #week5 ~ Preserving~ Cheesemaking~ Home cooking.

Hello friends, it is so lovely to have you here with us! This week, we tackled a bushel of tomatoes and made stewed tomatoes and some tomato sauce for spaghetti, casseroles, and other meals. I also made some artisan cheddar cheese, canned some chicken, and preserved a variety of odds and ends peppers. This is the last week of the #everybitcountschallenge, and it was so fun preserving for the winter and watching all the other families participating! I still will be preserving into November. We still have a few things that are late in my garden, but that is okay by me! I hope you all have a wonderful week! Many Blessings, Sincerely, ELizabeth P. XO My Blog: https://thepeacockhomestead.wordpress... My Email: [email protected]

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I Stopped Buying These 5 Things (And Saved HUNDREDS)

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#everybitcountschallenge #week2 ~ Real Homestead meals~ Preserving this year’s Harvest!

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God Says:"DON’T IGNORE THIS IMPORTANT LETTER I SENT YOU"/God Message Now/God Message

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Home Canning 101 (Getting Started with Preserving Food in Jars)