#everybitcountschallenge #week2 ~ Real Homestead meals~ Preserving this year’s Harvest!

Hello friends, This week we have been preserving greens, waterglassing eggs, as well as making blueberry black cap jam, and adding some garden basil to it, and it turned out so delightful! We have also been incorporating are garden goodies into every meal. It's only the second week of the #everybitcountschallenge, but we have gotten so much done already, and feel very blessed! I just want to thank you so much for being here with us, thank you to all of my new subscribers, and to all of my subscribers. You are all such a Blessing! I hope you all have a wonderful week, Sincerely, Mrs. Liz P. XO My Blog: https://thepeacockhomestead.wordpress... My E-mail: [email protected]