I BISCOTTI DELLA NONNA: Perfetti da inzuppare nel latte! 🍪🥛

Welcome to my corner of sweetness and tradition! Today I will guide you in the preparation of "Grandma's Biscuits", small delights that will take you back to childhood memories. These biscuits, crunchy on the outside and crumbly on the inside, are the perfect creation to be dunked in hot milk and enjoy a moment of pure comfort. Get ready to fill your kitchen with enveloping aromas and savor the authentic taste of family traditions. Share the joy of "Grandma's Biscuits" with friends and family and take a break, relax and enjoy every bite of pure sweetness! 🍪🥛✨ --------------------------- 3 THINGS TO DO IF YOU LIKE THE CHANNEL 😊 watch the whole video, without moving forward; leave a "like" and a comment; share the video with your friends. THESE 3 SIMPLE ACTIONS WILL HELP THE CHANNEL TO GROW. A THOUSAND THANKS. ----------------------- Ingredients: 600 g of flour 200 g of sugar 3 eggs 80 ml of milk 80 ml of seed oil 70 g of butter 1 sachet of baking powder 1 teaspoon vanilla extract grated lemon zest Cooking in a ventilated oven at 190° C for about 25 minutes. Cooking in a static oven at 195° C for approximately 25 minutes. Cooking time may vary slightly depending on your oven.