出租司机热情推荐，新疆喀什烤包子，碳火馕坑现烤，2块5肉多皮酥 Kashi street food Baked Bun in China

新疆烤包子可以说是最能代表新疆风味的美食，羊肉和皮牙子是最常见的食材搭配，用最常用的烹饪方式烤制，还是日常最喜欢的面食，所以很受欢迎。阿星来到喀什，品尝一家出租车司机师傅热情推荐的烤包子老店，从调肉馅，擀皮，包包子，到烘烤都很讲究，高温碳火馕坑现烤，包子外酥里嫩，2块5满满的羊肉，非常馋人。 Xinjiang Baked Bun can be said to be the most representative of the Xinjiang flavor. Lamb and onion are the most common ingredients. They are baked in the most commonly used cooking methods. They are also the most popular flour food in daily life, so they are very popular. Axing came to Kashi and tasted an old Roasted Bun restaurant that warmly recommended by the taxi driver master. The whole production process is very particular. The high-temperature carbon stove is now roasted, the buns are crisp outside and tender inside, full of lamb, very greedy.