四川成都双流肥肠粉，现打锅盔，豉香红油冒菜，阿星逛杜甫草堂Spicy street food snacks in Chengdu, Sichuan

For the most authentic experience, head to Huayang Street in Shuangliu District, Chengdu, to try the famous pork intestine noodles. Baijiachang here is the birthplace of this dish. The large pot of flavorful broth, hand-pulled sweet potato noodles, paired with golden, crispy guokui, this combination is simply exquisite. After your meal, take a stroll through the streets of Chengdu. Follow Kuanzhai Alley westwards, and you can eventually reach Du Fu Thatched Cottage, experiencing the relaxed pace of life along the way. On a rare sunny day, sit by the roadside in the sunshine and enjoy a pot of Maocai – the perfect way to end your day's activities.