3 Ways To Make Chinese Steamed Rice Noodle Rolls • Cheung Fun 腸粉 • Vegan
These slippery rice noodle rolls are another classic Dim Sum dish from my childhood. In this video we make 3 different kinds of Cheung Fun: Plain, 'Prawn' and BBQ Roast 'Pork'! But there are so many more varieties and you can even get creative with your own fillings! We start with the traditional way to steam the rice noodle rolls - with cotton steamer cloths! If you ever travel to Hong Kong or Malaysia, look out for street food vendors cooking Cheung Fun this way! 👩🏻🍳FULL RECIPE 👩🏻🍳 https://www.itslizmiu.com/recipes/201... 🕺🏻ORDER LAMYONG PRODUCTS FROM AUSTRALIA 🕺🏻 https://www.crueltyfreeshop.com.au/se... 🇺🇸LIVE IN THE US? Check these guys out for their range of vegan 'meats': http://www.maywahnyc.com/Vegan_Pork_s... 🥢VEGAN ASIAN INGREDIENT LIST 🥢 https://www.itslizmiu.com/living/2019... 🙋🏻♀️SOCIAL LINKS 🙋🏻♀️ 📱INSTAGRAM / itslizmiu 🖥WEBSITE https://www.itslizmiu.com/ 🥢INGREDIENT LINKS🥢 🍃LAMYONG PRAWN http://www.lamyong.com.au/shop/index.... 🍃SAYUR ROAST PORK http://www.lamyong.com.au/shop/index.... 🍃DARK MUSHROOM FLAVOURED SOY SAUCE https://www.woolworths.com.au/shop/pr... #vegandimsum #veganchinesefood #cheungfun #harcheung #veganrecipes #vegancooking
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