Pinol de Gallina (receta paso a paso)
Join us on this culinary journey as we prepare the traditional Pinol de Gallina, an ancestral dish declared Intangible Cultural Heritage of the Nation of Guatemala. This emblematic dish of the Achí culture, also prepared in San Juan Sacatepéquez, is made with toasted and ground corn, highlighting the spiritual and nutritional connection of our peoples with corn. Learn its history, its step-by-step preparation, and the importance of preserving our ancestral recipes. 🔔 Subscribe, activate the bell, and share this video to continue strengthening our roots. #AncestralKnowledgeAndFlavorsGT #PinolDeGallina #AncestralRecipesGT #CulturalHeritage #AchíCuisine #GuatemalanCorn #TraditionalGastronomy #AncestralKnowledgeAndFlavorsGT #CuisineWithHistory
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