The Dish: Gramercy Tavern turns 30
In "The Dish," discover the story behind Gramercy Tavern, praised as "a great American restaurant" by Food and Wine. Celebrating 30 years of "enlightened hospitality" in New York, it became a dining destination and transformed the lives of its co-founders. Each weekday morning, "CBS Mornings" co-hosts Gayle King, Tony Dokoupil and Nate Burleson bring you the latest breaking news, smart conversation and in-depth feature reporting. "CBS Mornings" airs weekdays at 7 a.m. on CBS and stream it at 8 a.m. ET on the CBS News app. Subscribe to "CBS Mornings" on YouTube: / cbsmornings Watch CBS News 24/7: https://cbsnews.com/live/ Download the CBS News app: https://cbsnews.com/mobile/ Follow "CBS Mornings" on Instagram: / cbsmornings Like "CBS Mornings" on Facebook: / cbsmornings Follow "CBS Mornings" on X: / cbsmornings Subscribe to our newsletter: https://cbsnews.com/newsletters/ Try Paramount+ free: https://paramountplus.com/?ftag=PPM-0... For video licensing inquiries, contact: [email protected]
Inside New York City’s Most Iconic British Steakhouse | Behind the Scenes
Paul Newman’s Priceless Reaction to What His Wife Said Behind His Back | The Dick Cavett Show
Eating at The Russian Tea Room. The WORST Restaurant in NYC?
The Philosophy Behind One of NYC's Most Exciting Wine Programs
How Chef Rich Torrisi is changing the restaurant scene
Why Vegas Doesn't Care If You Visit Anymore
The FULL VIDEO of Trump they didn’t want released
The World's #1 Sushi Restaurant That's Impossible To Book
NYC staple Union Square Cafe marks 40 years in business
Tom Hanks' HILARIOUS Harvard Speech Leaves Audience in Splits: “I Make a Good Living...” | REPLUG
James Beard: America's First Foodie | Full Documentary | American Masters | PBS
A Night in NYC's Most Intense Kitchen | Bon Appétit
Eating at Cathédrale. NYC. Beautiful Restaurant or Over-Hyped Space from the Tao Group?
'It was all my fault': Eric Ripert & José Andrés on changing toxic kitchen culture
Inside NYC’s Historic British Steakhouse | Behind the Scenes Tour
Unique take on high-end dining at Crane Club
Liver with Lime Sauce Made Easy with Pierre Koffmann | Meet your Maestro | BBC Maestro
12 HRS in CHICAGO - Where A 3 MICHELIN Chef Eats ft. The best steakhouse, pastry & local favorites
Angela Hartnett’s Favorite Places to Eat in London | Where the Chefs Eat | Condé Nast Traveler
