Я ЗАБЫЛ Стейк в Холодильнике на 2 Месяца и Съел Его
🔪 Teak boards - on sale! The shipment is coming from Vietnam, but due to the situation in the Middle East, the sea route has been changed – the container is going via Vladivostok. We'll have them in stock by mid-June and will begin shipping. Get a 10% discount with promo code TARNAKIN10 while the shipment is in transit. 👉🏼 https://shop.tarnakin.ru/ --- 🥩 One steak is great, another is a disaster? I'll show you how to cook meat consistently deliciously. Download my free steak guide in my Telegram channel. 👉 https://t.me/tarnakinegor_bot?start=g... ___ All my viewers can get a 15% discount on all PRIMEBEEF marbled beef with promo code: TARNAKINPRO (discounts cannot be combined). Order here 👉 https://dostavka.primebeef.ru/ __________ I express my deep gratitude to the experts, Pavel Potseluev and Grant Zozulinsky, who shared an incredible amount of knowledge and experience. Pavel Potseluev - Co-owner and brand chef of the restaurant "Blood Thirst." 👉🏼 https://t.me/potseluevpavel Grant Zozulinsky - Master butcher, ideologist and founder of Meat Atelier. 👉🏼 https://meatatelier.ru/ _________ 🕖 00:00 - What's a moldy steak? 01:58 - Trying to dry-age meat at home 16:05 - Pavel Potseluev and Grant Zozulinsky. Evaluation of results in the Meat Atelier 27:20 - Grilling steaks on the fire 31:37 - Tasting 36:27 - Sending steaks to the participants

The 400-Year-Old Secret to Cooking PERFECT Steaks

I Left a Steak in BEER for 100 HOURS and Ate It

Can a steak 20 times CHEAPER taste better than a premium one?

I Tried ALL the Red Caviar

I made a giant 275-pound burrito

Frozen Steak Turned Out to Be BETTER THAN Fresh (I'm Shocked)

I Cooked All the LEGENDARY Steaks

Как Я Чуть Не Испортил Мясо за 100 000 рублей?

I've Tried the WORST Steak Gadgets!

I Cooked Wings for 100₽, 1000₽, and 10,000₽!

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I Used THREE LITERS of Honey and a Brisket

How Wagyu Steak Is Made!

I Tried 100 Spices - From the Cheapest to the Most Expensive

21 Ошибка на Гриле, Которые Делают ВСЕ Новички

Стейк с плесенью за 11 000 рублей. В гостях у Павла Поцелуева. Ресторан Жажда крови

I Forgot a Steak in Kefir for a DAY and Ate It

I Cooked RARE Steaks You CAN'T Buy

I Cooked ALL the Exotic Steaks

