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How to Make Homemade Bacon, How to Make Bacon, Bacon, Artisan Bacon, Homemade Salami, Smoked Salami, How to Make Salami, Artisan Salami, Homemade Ham, How to Make Ham, Cooked Ham, Easy Recipes, Homemade Cooking Recipes, Easy Cooking Recipes, Recipe Tutorial, Krakow Salami, Artisan Salami Recipe, How to Make Homemade Salami, How to Make Artisan Salami, Step-by-Step Artisan Salami JLB Video / JLBVIDEO http://jlbvideoreceitas.blogspot.com.br/ / jlbvideo Krakow Artisan Salami Recipe Ingredients: % per kg or quantity Description 100.00% 1,000.0 g Pork Leg 3.00% 30.0 g Salt 0.25% 2.5 g Curing Salt 1 1.00% 10.0 g Dry Red Wine 0.20% 2.0 g Ajinomoto 0.20% 2.0 g Sugar 0.20% 2.0 g Crushed Fresh Garlic 0.10% 1.0 g Ground Black Pepper 0.05% 0.5 g Ground Nutmeg 0.05% 0.5 g Ground Cayenne Pepper 0.01% 0.1 g Ground Cinnamon 1 pinch Oregano 50 or 60 gauge collagen casing (± 1 m per kg of mass)

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