Tortelli di zucca mantovani - ricetta originale

Pumpkin tortelli are perhaps the most famous traditional Mantua dish. I'm sharing my family's original recipe! Mantua pumpkin tortelli are a must-have first course on Christmas Eve, so this is the time of year to start making them (to then freeze them and have them ready for Christmas). I'm sharing my pumpkin tortelli with the original recipe my mother taught me. Like all traditional recipes, every family has its own version that's passed down from generation to generation, as it should be. The filling for pumpkin tortelli is made with simple ingredients: cooked pumpkin pulp, amaretti biscuits, grated cheese, salt, nutmeg, and apple mustard. This is the essential ingredient for making authentic Mantua pumpkin tortelli. The sauce for pumpkin tortelli is the classic melted butter and sage sauce, simple but always delicious. #pumpkin #homemaderecipes #freshpasta 📝 PRINTABLE RECIPE: https://www.tavolaserena.it/ricetta/t... ❤️I hope this video is helpful; if so, please leave me a like 👍 📌If you don't want to miss any upcoming videos and support my channel, consider subscribing here: https://youtube.com/channel/UC9lTEryh... 😉Follow me on social media: 👉Facebook:   / tavolaserena   👉Instagram:   / tavolaserena   👉Pinterest: https://www.pinterest.it/tavolaserena 📧For contacts and collaborations, you can write to me here: [email protected]